EVALUATION OF THE PHYSICO-CHEMICAL PROPERTIES OF SUGER INDUSTRY EFLUENTS IN MOZAMBIQUE

PAULINO VASCO MARIANO MUGUIRRIMA; NICOLAU PENICELA CHIRINZA; CARLOS ALBERTO MENDIETA  PINO; FEDERICO LEON ZERPA

doi:https://doi.org/10.52152/D11360

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EVALUATION OF THE PHYSICO-CHEMICAL PROPERTIES OF SUGER INDUSTRY EFLUENTS IN MOZAMBIQUE

MARCH 2025 - Volume: 100 - Pages: 101

DOI:

https://doi.org/10.52152/D11360

Authors:

PAULINO VASCO MARIANO MUGUIRRIMA

- NICOLAU PENICELA CHIRINZA -

CARLOS ALBERTO MENDIETA PINO

FEDERICO LEON ZERPA

Disciplines:

Environmental technology and engineering (REGENERACION DEL AGUA )

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Key words:: Environmental management, sugar industries, wastewater, treatment systems, Gestión medioambiental, industrias azucareras, aguas residuales, sistemas de tratamiento.
Article type:: NOTA TECNICA / TECHNICAL NOTE
Section:: TECHNICAL NOTE

Wastewater generated by the sugar industry has complex characteristics and presents a major challenge to environmental engineers in their efforts to devise effective treatment and reuse strategies. The main objective of this study is to revise the physicochemical properties of wastewater from the Mozambique Sugar Factory.

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